Serving the new tempeh ware concept on table

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Mediamatic Biotoop Dijkspark Jiwei Zhou

"How did you make it?" Curiosity from Mouldy Food…

Today 4 colleagues helped us tested the eating experience with our idea from last blog: what if people rip off the mycelium to eat the food inside? What if the food is already grown with mycelium and...

Image: Mediamatic Biotoop Dijkspark Jiwei Zhou, Kamilè Vaitkuté

Raw quinoa bowl on Jiwei's hand
Image: Mediamatic Biotoop Dijkspark, Mediamatic Eten Jiwei Zhou, Kamilè Vaitkuté

Using hands to tear up the bowl to eat the left…
Image: Mediamatic Biotoop Dijkspark, Mediamatic Eten Jiwei Zhou, Kamilè Vaitkuté, Inga Tilda

oligospores sunflower seed 2
Image: Mediamatic Biotoop Dijkspark Jiwei Zhou, Kamilè Vaitkuté

Jiwei leaves the lab to cook tempeh
Image: Mediamatic Biotoop Dijkspark, Mediamatic Eten Jiwei Zhou, Kamilè Vaitkuté

Katia eating the poppy seed mycelium with tomato…
Image: Mediamatic Biotoop Dijkspark Jiwei Zhou, Kamilè Vaitkuté

People eating mycelium sheet with beans with…

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