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21 أيلول / سبتمبر 2021 Eszter Jámbor
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Kimchi workshop 19.09.2021.

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Kimchi: Co-design with Microbes

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workshop: Mediamatic Biotoop Dijkspark

Kimchi: Co-design with Microbes

19
Sep 2021
- with Saskia Frederiks

Have you been dreaming of being able to make your own kimchi? It is a delicious condiment, which brings fermented flavor of umami and tanginess, as well as beneficial microbes into your cooking .
workshop: Mediamatic Biotoop Dijkspark

T - Kimchi: Co-design with Microbes

1
Jan 4300
- with Saskia Frederiks

Have you been dreaming of being able to make your own kimchi? It is a delicious condiment, which brings fermented flavor of umami and tanginess, as well as beneficial microbes into your cooking .

Related

Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Kimchi workshop 19.09.2021. final product
Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Kimchi workshop 19.09.2021. preparation
Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Kimchi workshop 19.09.2021. participants
Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Water kefir 19.09.2021. Final product
Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Water kefir 19.09.2021. cutting ginger
Image: Mediamatic Biotoop Dijkspark Eszter Jámbor

Water kefir 19.09.2021. Saskia

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