Billie-Chan Voss

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Our chef preparing the bread

Where was this made?:

Mediamatic Biotoop Dijkspark

Image: Margherita Soldati

Leslie Dronkers

Enjoying the soup from our restaurant
Image: Mediamatic Biotoop Dijkspark Margherita Soldati

The process of making Kimchi
Image: Margherita Soldati

Little taste of cheese for the public.

The public is tasting different cheese during the lecture at Zuursalon.
Image: Mediamatic Biotoop Dijkspark Margherita Soldati

Build your own Aquaponics

Sawing plastic water bottles
Image: Mediamatic Biotoop Dijkspark Margherita Soldati

Guest happy with their kimchi!

Kimchi is done! Now is time to start the fermentation.
Image: Mediamatic Biotoop Dijkspark Elnaz Assar

Attendee feeling the patterns of Margherita's…

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