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A La Mano dinner

Futuristic dinner

Italian food designer Giulia Soldati and chef Tommaso Buresti present a culinary experience that extends taste to touch. No cutlery and plates involved, instead hands are used to enjoy food and to explore new food interactions.

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The traditional way of perceiving food is replaced by a new body language, which generates a new set of etiquettes and gestures around the table: licking fingers and sharing food from the same surface.