Mathilde in the process of cheese making

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Mathilde van Otterloo

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Carefully lowering the bowls in the fire
Image: Mediamatic Biotoop Dijkspark Abhay Villa

Shiny Karela
Image: Mediamatic Biotoop Dijkspark Abhay Villa

Karela Flower

A perfumed flower which is also edible, like it's bigger cousins the Zucchini and Pumpkin flowers!
Image: Mediamatic Biotoop Dijkspark Abbie Moran

Fermentatierek

gebouwd door Djara van Hove en Elise de Jong, in samenwerking met Daniel Smit en Willem Velthoven
Image: Mediamatic Biotoop Dijkspark Abhay Villa

Karela Fruit and Flower
Image: Mediamatic Biotoop Dijkspark Abbie Moran

Gefermenteerde Japanse Duizendknoop

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