Welcome to our kitchen, where we serve up delicious lunches inspired by seasonal vegetables and local ingredients. Our cuisine is 100% plant-based and focuses on creating healthy, sustainable, and environmentally friendly dishes.
Our philosophy is based on the belief that food should be both nutritious and delicious, and we strive to create meals that are both healthy and flavorful. Our menus evolve over time based on the changing seasons and availability of ingredients, ensuring that every dish is always fresh and unique.
With:
Elmer Kesseler
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Our Vision
Our outlook and design sense for the restaurant
The food we serve is 100% plant-based. We compose the dishes with seasonal vegetables and ingredients, and use local produce.
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Food Experimentation
Our current food projects
Our kitchen is the extension of our minds and our hands, a place that never stops exploring. Being part of Mediamatic means the chefs can easily connect with the current art-projects and cultural...