a shopping cart full of herbs at 'over datum eetclub I'

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Over Datum Eetclub 1

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From the Farm to the Fridge

The wasteful cycles of the food supply chain

1.3 billion tons of edible parts of food produced for human consumption gets lost or wasted globally every year! With simultaneous global food shortages and wasteful overproduction of crops, there...

Video: Margarita Osipian

Interview with Ome Ad

Interview taken in the verhalenkast at the second edition of the Over Datum Eetclub
Video: Margarita Osipian

Interview with Ome Ad

Interview in the Verhalenkast with the chef of the second edition of the Over Datum Eetclub
Image: Mar-Ina Uhrig

Over Datum Eetclub

In de zomer van 2011 gingen we de strijd aan tegen voedselverspilling. Over Datum Eetclub: wekelijks koken van afgeschreven, maar nog steeds zeer lekkere producten. Met onder andere een avond en een...
Image: Mar-Ina Uhrig

Peeling peanuts

A visitor peels peanuts during Over Datum Eetclub 1 at Mediamatic Bank.
Image: Anna Meijer

Kerstkrans

Foto voor Over Datum Eetclub 20
Image: Mar-Ina Uhrig

Maincourse thai-vegetables with shrimp

This was one of the main courses you could choose from during the first Over Datum Eetclub dinner.

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