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  • Workshop: Mediamatic Biotoop Dijkspark

    Workshop: Micro-Brewing

    18
    Feb 2017
    - "Microbiologically Brewed to Perfection"

    Even though it only takes water, hops, yeast and grains to develop a beer, the variations and additions are endless. During this workshop with brewer and medical microbiologist Jasper Swierstra...
  • Food
  • Fermentation
  • Beer
  • Design
  • Tasting Stand: Mediamatic Biotoop Dijkspark

    Fermentation Bar

    16
    May 2025
    - TestTafel

    TestTafel is Mediamatic's new pop up restaurant partner! Eager to collaborate with us in the future, they'll be participating in our opening evening. 
  • 2020 Mediamatic Biotoop Dijkspark

    Kimchi: Co-design with Microbes

    with Saskia Frederiks

    Have you been dreaming of being able to make your own kimchi? It is a delicious condiment, which brings fermented flavor of umami and tanginess, as well as beneficial microbes into your cooking .
  • Mediamatic Biotoop Dijkspark Arne Hendriks

    Pigeon Cam

    On the 7th of June 2022, almost two years after we first started learning how to build pigeon towers with waste mycelium, we introduced the first four squab (young pigeons) into their new living...

  • Brew Your Own Beer!

    Clean Lab Brew Team Workshop: Saturday May 21

    The Mediamatic staff teamed up to brew a delicious selection of beers: Wheat Saison, American Amber Ale, and Chocolate Milk Stout.
  • Mediamatic Biotoop Dijkspark

    Sauerkraut: Co-design with Microbes

    with Saskia Frederiks

    Sauerkraut is one of the oldest fermented foods that is around. Nowadays, most of the sauerkraut is made in one big factory. But did you know it is fairly easy to make it yourself? During this...
  • Exhibition: Mediamatic Biotoop Dijkspark

    Fermentation Rack

    23
    Apr 2020

    Each season different herbs, vegetables, and flowers will adorn this installation. From fermented garlic to Wax Begonia lemonade; come and have a sneak peek at what we serve in our restaurant.
  • Exhibition: Mediamatic Biotoop Dijkspark Megan Bishop

    Wood-Fired Clay Oven

    6
    Aug 2015
    - Mediamatic Eten

    Hand-made over two days, using environmentally friendly methods and materials, the clay oven stands as a central feature of the Mediamatic ETEN restaurant.
  • Festival: Mediamatic Biotoop Dijkspark

    Japanese Knotweed Festival

    Under European regulations, invasive exotic species are allowed to be radically eradicated. The City of Amsterdam, for example, is allocating 8 million euros to aggressively destroy Japanese knotweed.
  • Mediamatic Biotoop Dijkspark

    Milk Kefir: Co-design with Microbes

    with Saskia Frederiks

    You probably know yoghurt but have you ever heard of milk kefir? It's a zingy-drink made with a dairy culture or kefir grains. During this workshop, you will learn everything about milk kefir; what...
  • Exhibition: Mediamatic Biotoop Dijkspark Teun Vonk

    Meditation Circus

    11
    May 2025
    11
    Jun 2025
    - Teun Vonk / Tony Spark

    Teun Vonk creates art installations that focus on individual physical experiences, as a reminder to the participant of what the body is and what it is capable of. The Meditation Circus...
  • Workshop: Mediamatic Biotoop Dijkspark

    Distilling a Citrus Bouquet

    18
    May 2025
    - Turning waste into beauty with Frank Bloem

    In this workshop you will be introduced to scent extraction and the distillation process. Distillation is the process of extracting essential oils from plant based materials. We'll explore the...
  • A performative book presentation about giving and taking space: Mediamatic Biotoop Dijkspark

    house

    16
    May 2025
    - Rosa Vrij

    house , a publication, represents the culmination of Rosa Vrij's artistic and personal research over many years, focusing on the themes of giving and taking space , bundled in a publication . The...
  • Mediamatic Biotoop Dijkspark

    Water Kefir: Co-design with Microbes

    with Saskia Frederiks

    Learn everything about water kefir; what it is and how you can make it yourself. We will discuss the basic principles of fermentation and you will make your own water kefir that you can take home.
  • Exhibition: Mediamatic Biotoop Dijkspark Eve Merriel Hurst

    Psychosoma

    7
    Mar 2025
    7
    Jun 2025
    - Eve Merriel Hurst

    This sensory fountain creates a space for vital conversations around psychosomatic health: conditions that affect both the body and mind. Western healthcare is largely based on the belief that the...
  • Mediamatic Bank at Duintjer CS

    Over Datum Eetclub 1

    Shells and Crusts with Tinda van Smoorenburg

    The first in our series of weekly dinner parties kicked off on Tuesday July 19th to a hungry crowd filling Mediamatic bank. It resulted in the successful resistance against the demonization of...
  • Mediamatic Biotoop Dijkspark

    Pickles: Co-design with Microbes

    with Saskia Frederiks

    Pickling vegetables is one of the oldest fermentation practices around. It is a rich source of antioxidants and is known for its sour and salty taste. During this workshop, you will learn to apply...
  • Exhibition: Mediamatic Biotoop Dijkspark

    The Six-Winged Chicken and other mythical…

    1
    Sep 2020
    - by Anne Kamps

    Where does the meat we eat actually come from? On what scale is it produced? And, what is real news and what is fake news? A few years ago, the phenomenon of the six-winged chicken was written about...

  • We grew a new project nursery: Penny for your…

    Project Nursery

    There is something uniquely inspiring when looking into artistic processes that are still in progress: unpolished, experimental, and open-ended.  Penny for your Thoughts  is our project nursery
  • Mediamatic Biotoop Dijkspark Josie Dibnah

    Embodying Landscapes

    In conversation with Philipp Kolmann

    Philipp Kolmann (artist, designer, cheese-maker, herdsman) is our current artist in residence, exploring ‘Embodied Landscapes’ as part of the AFK 3Package Deal. His work moves fluidly through diverse...
  • Pigeon Tower Mediamatic Biotoop Dijkspark Andy Cartier, Arne Hendriks

    Cartier

    Sept '20 – Pigeon Tower 03

    The third tower was build inside the Clean Lab . Two previous attempts to build a sturdy, living tower had failed. Time to take a step back. We did not know whether our principles were correct.

  • Tempeh Ware at Mediamatic

    Save the World by Eating your Plate

    Tempeh ware is a new edible table ware developed at Mediamatic in Amsterdam. Here we'll keep you updated about our programme of presentations and workshops. Also we'll publish detailed descriptions...
  • Mediamatic Biotoop Dijkspark Jiwei Zhou

    Tempeh is made into sheet materials!

    Cooking tempeh as a sheet material
  • Exhibition: Mediamatic Biotoop Dijkspark Zeger Reyers

    Hard Water

    18
    Sep 2015
    - by Zeger Reyers

    Is it plates growing in between plants, or plants growing in between plates? Hard Water is an installation that consists of a thousand plates, soil and plants 'growing' on the exterior wall of...
  • Exhibition: Mediamatic Biotoop Dijkspark

    Pure Gold

    18
    Sep 2015
    18
    Sep 2025
    - by Kamiel Rongen

    It's an artwork, but you can use it. Pee in our urinals while enjoying the hypnotizing videos by Kamiel Rongen. We are happy to collect your fluid contribution and create a powerful fertilizer for...

created Rosalie Bak modified Pierre Brouillet

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