Over Programma

Mediamatic heeft een aquaponics kas aan de Dijksgracht 6 in Amsterdam. Aquaponics is een manier om duurzaam voedsel te produceren in de stad, omdat het nauwelijks ruimte inneemt. Planten en vissen...

“Balanophagy” comes from ancient Greek and stands for the practice of eating acorns. The Clean Lab Team is working on bringing the forgotten practice back to the table.

In Mediamatic's exploration of expanding the horizon of food and cooking, fermented foods and beverages like Tempeh, Kefir and Kimchi play a central role.

Jellyfish, one of the oldest living organism in the world, has existed in the world for at least 500 million years. However, we still know so little about them! This blog is a compilation of the...

In the Neo Futurist Dinner series, Mediamatic invites different artists and cooks to present their vision for the food of the future. Along these lines we question the way in which food, art, science...

Whether derived from nature, or chemically constructed, odourant molecules have the ability to profoundly affect our behaviour, emotions and associations. At Odorama we will actively engage with our...

In 2022, a large exhibition will take place in Amsterdam about the Olfactory History of Oosterdok; the eastern part of the old harbour of the city. This blog is meant as a source of inspiration for...

Secretopia is an inquiry into human secretions through art, science and design. After exploring the potential of urine in The Pis’ Project, we decided to expand the programme to all sorts of...

Het is gedaan met de standaard uitvaart. Onder curatorschap van progressieve begrafenisondernemer Susanne Duijvestein gaan we op zoek naar nieuwe invalshoeken en ontwerpen voor onze eigen...