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Workshops 2018

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Dit is een overzicht van alle workshops georganiseerd door Mediamatic in 2018.

69 resultaten

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Workshop: Mediamatic Biotoop

Workshop: Primordial Sauerkraut

6
jan 2018
- Learn how to use a traditional pit fermentation technique!

Sauerkraut is one of the oldest fermented foods that is around. Nowadays, most of the Sauerkraut is made in one big factory. But did you know it is fairly easy to make it yourself? During this...
Workshop: Mediamatic Biotoop

Workshop: Aquaponics

7
jan 2018
- Learn to build Aquaponics

Aquaponics is a sustainable food production system that combines the cultivation of vegetables and fish. It is one of the best ways to produce food in the city, because it hardly takes up any space.
Workshop: Mediamatic Biotoop

Workshop: How to make Kimchi

12
jan 2018
- Making Kimchi from white cabbage

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Meet Zeger Reyers

18
jan 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...
Workshop: Mediamatic Biotoop

Workshop: How to Make Kimchi

26
jan 2018
- Making Kimchi from white cabbage

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Workshop: Tempeh

2
feb 2018
- Grow edible mycelium: Make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Workshop: Grow Your Own Fungi!

3
feb 2018
- Basic mushroom and biomaterials introduction

It is said that the mushroom, and especially Mycelium has the potential to replace all sorts of (harmful) materials like plastics and batteries. Here at Mediamatic we are interested in the cultural...
Workshop: Mediamatic Biotoop

Workshop: How to Make Kimchi

10
feb 2018
- Making Kimchi from white cabbage

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Workshop: Aquaponics

11
feb 2018
- Learn to build Aquaponics

Aquaponics is a sustainable food production system that combines the cultivation of vegetables and fish. It is one of the best ways to produce food in the city, because it hardly takes up any space.
Workshop: Mediamatic Biotoop

Meet Zeger Reyers

15
feb 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...
Workshop: Mediamatic Biotoop

Workshop: Tempeh for We Are Public members

18
feb 2018
- Grow edible mycelium: Make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Workshop: How to Make Kimchi

24
feb 2018
- Making Kimchi from white cabbage

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Workshop: Grow Your Own Fungi!

3
mrt 2018
- Basic mushroom and biomaterials introduction

It is said that the mushroom, and especially Mycelium has the potential to replace all sorts of (harmful) materials like plastics and batteries. Here at Mediamatic we are interested in the cultural...
Workshop: Mediamatic Biotoop

Meet Pei-Ying Lin

9
mrt 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...
Workshop: Mediamatic Biotoop

Workshop: Tempeh

9
mrt 2018
- Grow edible mycelium: Learn how to make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Workshop: Kimchi

10
mrt 2018
- Learn how to make White-Cabbage Kimchi

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Meet Zeger Reyers

15
mrt 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...
Workshop: Mediamatic Biotoop

Workshop: Advanced Kimchi Making

24
mrt 2018
- Hipster food for Experts

The more experienced Kimchi-maker knows that in Korean Culture, Kimchi is far more than just a dish. There are many more possible recipes than the traditional Kimchi made from napa cabbage. If you...
Workshop: Mediamatic Biotoop

Workshop: Kimchi

31
mrt 2018
- Learn how to make White-Cabbage Kimchi

Did you know there are more than a hundred different kinds of Kimchi? In this workshop, you will learn how to make Kimchi using European white cabbage . Join our workshops to learn about Kimchi and...
Workshop: Mediamatic Biotoop

Workshop: Yeast Hunting

8
apr 2018
- Catching and Growing Yeast from Nature

One of the most important tastemakers in your beer happens to be a living organism: yeast. Most beer brewers buy their yeast from expensive suppliers. But what to do if you want to work with your own?
Workshop: Mediamatic Biotoop Klara Ravat, Stichting Mediamatic

Workshop: Scent Design

8
apr 2018
- Make Your Own Perfume

During this workshop, you will develop your own unique scent together with olfactory artist Klara Ravat . You will explore a variety of different scents and learn various tricks that help you...
Workshop: Mediamatic Biotoop

Workshop: Tempeh

13
apr 2018
- Grow edible mycelium: Make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Meet Zeger Reyers

19
apr 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...
Workshop: Mediamatic Biotoop

Meet Pei-Ying Lin

4
mei 2018
- Discuss your work, ideas and obstacles with the artist

A new breed of artists is on the rise. They work with living matter, nature and have a strong emphasis in biology and life sciences. In this emerging field of Bio-Art and Design there’s need for...

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