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  •  Blog
  • Myco Insulation Brewery
  • Bier
  • Mycelium
  • Credits
  • Myco Insulation Brewery Update

    April 2016

    What has the Myco-Brew team been up to recently? With the newly refurbished Clean Lab, the Myco-Brew project is back in action! Separate spaces within the same building have been specially designed...

  • Wetenschap
  • Eten
  • Fermentatie
  • Gastronomie
  • Design
  • Hybride
  • Meet the Myco Insulation Brewery Team

    Part 1: The Brew Team

    Find out more about Hugo and Isa, the current team responsible for the beer brewing activities of the the Mediamatic Myco Insulation Brewery.

  • Meet the Myco Insulation Brewery Team

    Part 2: Mycelium Cultivation

    Find out more about Ramon, Brendan and Claudia, the current team responsible for the mycelium cultivation activities of the Mediamatic Myco Insulation Brewery.

  • Brew Your Own Beer: Taste Notes

    MABJeR - Gordita - Motor Oil

    The final fermentation is over and the beers brewed in the workshop 2 months ago are finally ready to be tasted.

  • Bio-design vs. Bio-art

    What is the difference? Is there a difference?

    Art and Design are two separate areas of study and expertise with their own schools, histories, and rules. However, when it comes to the biological, the terms 'Art' and 'Design' seem to be used...

  • It's Myco Beer o'Clock

    Test batch beer is now available at Mediamatic ETEN - while stocks last!

  • What is Bio-Design?

    For those new to the subject who would like a little clarity on what this field encompasses and what role Mediamatic takes in relation to this.

  • Clean Lab Report

    February 2016

    The Clean Lab has been undergoing some changes recently. The area has been cleared to make way for an all new clean space with new equipment and workbenches to facilitate the growing needs of the...

  • Beer Recipes

    Exploring use of Hops, Yeast & Grain

    Naturally, one of the many objectives of this project is to brew some tasty beer, unique to Mediamatic. We are fortunate enough to be brewing twice a week at the moment so each time we are slightly...

  • 'Myco-brewing'?

    Two Processes become one!

    Combining the beer brewing process with our Myco Insulation process for smart production of new materials.

  • Fungal Futures

    Exhibition at Utrecht University

    Oude Hortus, Universiteitsmuseum Utrecht | March 24 - May 16 2016 A collaborative project between Utrecht University, Officina Corpuscoli and Mediamatic.

  • Mediamatic has moved to DijksPark in 2014!

    to Dijksgracht 6, Amsterdam

    As of December 1st, Mediamatic moved to their new location on Dijksgracht 6. On this beautiful spot near the waterside (within walking distance from Central Station!) we will continue and intensify...

  • Brew Your Own Beer!

    Clean Lab Brew Team Workshop: Saturday May 21

    The Mediamatic staff teamed up to brew a delicious selection of beers: Wheat Saison, American Amber Ale, and Chocolate Milk Stout.

  • How do you brew beer?

    Follow our step-by-step guide for home brewing a simple beer.

    Brewing beer is easy! Besides investing in key equipment and ingredients, the process itself is not complicated. Give yourself a full day to make your first brew since it does take some time, and be...

  • Imagining an Exhibition

    Designing the process and exhibition of the Myco Insulation project.

  • Growing the first panels

    The success and strife of convincing mushrooms to grow on waste.

  • Mediamatic Biotoop Abel Jansma

    Distillation 101

    Using physics to extract smells

    Throughout the fall and winter, I will be distilling some of the liquids that are produced in and around Mediamatic. Distillation is a technique, mostly used in chemistry, to separate components of a...

  • Beer Roulette!

    Spin the wheel of (mis)fortune to taste batches #1-#21

    Over the Dijkspark Opening weekend and at last week's Biotalk , the Myco-Insulation Brewery finally revealed our tried and (safety) tested beers to the public for some tastings!

  • Sluisdeurenloods, Mediamatic Biotoop Simeon Goodwin

    Saving the Sluisdeurenloods

    The Sluisdeurenloods at Biotoop Dijksgracht was up for demolition - but all it needs is love and fungus to transform it from a cold dusty space into an innovative exhibition and event space.

  • Make your own

    Willem-tafelzuur (pickles) with leftover radishes

    The process of fermentation can be used to extend the shelf life of your vegetables, add flavour to your cheeses and even grow new bio-materials . Amsterdam pickling company Lepelboom wants you to...

  • Tempeh Ware at Mediamatic

    Save the World by Eating your Plate

    Tempeh ware is a new edible table ware developed at Mediamatic in Amsterdam. Here we'll keep you updated about our programme of presentations and workshops. Also we'll publish detailed descriptions...

  • Mediamatic Eten Kamilė Vaitkutė

    Are you prepared for the Halloween?

    This post is about our FIRST impressions of raw tempeh, organic shapes and a crumb of Halloween spirit. After this silent break, we have decided to separate our update into two different posts. We...

  • 33 m2 / 1- 12 people

    Aroma Lab

    The Aroma Lab at Mediamatic Biotoop Dijkspark offers a compact, well-equipped workspace for designers and artists that are exploring scent as a medium for art, or those interested in distillation. Of...

  • Exhibition: Mediamatic Biotoop Soňa Borodáčová

    Hacking Haeckel

    3
    okt 2014
    - door Rudy Guedj, Martin Huger, Olya Troitskaya en Sophie Rogg

    Vleermuizen met stropdassen, aan flarden geschoten orchideen door raketten, planten, handen, fungi en zeeschildpadden in een glas water. Rudy Guedj, Martin Huger, Olya Troitskaya en Sophie Rogg...

  • Mediamatic Biotoop

    Mediamatic ETEN

    Een plantaardig restaurant en bar aan het water

    Lente!   De Serres Séparées zijn weer open met chef Gino Marengo.    Klik hier om je diner te boeken   Voor groepen en verhuur bel: 06 384 428 78  

aangemaakt Megan Bishop bewerkt Megan Bishop

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