Tommaso Buresti made pasta for everyone working at Mediamatic

It was delicious!

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Tommaso Buresti

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Afbeelding: Mediamatic Eten Jiwei Zhou, Kamilė Vaitkutė

Antonella is only happy about the oven baked bean…

She thinks the oven baked bean tempeh has the best combination of taste and consistency, good to serve with salad. The poppy seed tempeh has a nice consistency with cream, but the taste is not so...
Afbeelding: Mediamatic Eten Jiwei Zhou, Kamilė Vaitkutė

Chef Tommaso Buresti is tasting our tempeh

He likes the chick pea and black eye bean tempeh, but likes the poppy seed tempeh even better. The sesame is not so nice because the mycelium doesn't really bind the seeds together and they are just...
Afbeelding: Mediamatic Eten Jiwei Zhou, Kamilė Vaitkutė

Antonella's facial expressions while trying the…

She thinks the oven baked bean tempeh has the best combination of taste and consistency, good to serve with salad. The poppy seed tempeh has a nice consistency with cream, but the taste is not so...
Afbeelding: Mediamatic Eten Jiwei Zhou, Kamilė Vaitkutė

Chef Tommaso Buresti is commenting on our tempeh…

He likes the chick pea and black eye bean tempeh, but likes the poppy seed tempeh even better. The sesame is not so nice because the mycelium doesn't really bind the seeds together and they are just...
Afbeelding: Mediamatic Eten Jiwei Zhou

Thin tempeh blend sheet test2
Afbeelding: Mediamatic Eten Jiwei Zhou

Bulgur Tempeh Material

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