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19 Aralık 2017 Anisa Xhomaqi
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5184 x 3456 İndir

Talking about cabbage project

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With:

Monica Sharon

Where was this made?:

Kool Kabbage

Displayed in:

presentation: Mediamatic Biotoop Dijkspark

Kool Abundance

16
Oca 2018
- Keukenpraat met Arne Hendriks en Vidary Koster. Chef: Thorwald Voss

Tijdens deze reeks op dinsdagavonden gaat kunstenaar Arne Hendriks in gesprek met verschillende koks, boeren, filosofen, dichters en theoretici over de waarde van ons voedsel. Terwijl chef Thorwald...
presentation: Mediamatic Biotoop Dijkspark

Kool Abundance

9
Oca 2018
- Keukenpraat met Arne Hendriks en Thorwald Voss

Tijdens deze reeks op dinsdagavonden gaat kunstenaar Arne Hendriks in gesprek met verschillende koks, boeren, filosofen, dichters en theoretici over de waarde van ons voedsel. Samen met Thorwald Voss...
presentation: Mediamatic Biotoop Dijkspark

Kool Kabbage

16
Ara 2017
- Cabbage Stacking Party

It turned out to be a good cabbage-year. In fact, this year’s cabbage harvest turned out so well, there is more cabbage than farmer Krispijn can process for a fair price. What to do with a food

Related

Image: Anisa Xhomaqi

Stay warm during cabbage cleaning
Image: Mediamatic Biotoop Dijkspark Anisa Xhomaqi

Cabbage Stacks
Image: Mediamatic Biotoop Dijkspark Anisa Xhomaqi

Inside the big Crates with Cabbage
Image: Mediamatic Biotoop Dijkspark Anisa Xhomaqi

Kamilla and Cabbage
Image: Mediamatic Biotoop Dijkspark Anisa Xhomaqi

Meet the Cabbage Team

From left to right: Willem Velthoven and Jans Possel (Mediamatic), Farmer from BioRomero, Arne Hendriks and farmer Krispijn van den Dries.
Image: Anisa Xhomaqi

Mattia with Cabbage

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