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Afbeelding:

night garden meal

3 stamppotjes en een bord kiemen. tijdens het eten kon je ook robotjes leren solderen. at Mediamatic

Natuur
Eten
kiemen
night garden
robot
workshop
Technologie

'Myco-brewing'?

Two Processes become one!

Combining the beer brewing process with our Myco Insulation process for smart production of new materials.
Knowledge Page Sadhbh O'Donnell

Bokashi: Questions to Simon Vos

Frequently asked questions

Here are some questions that have been previously asked so that maybe you don't have to! Simone Vos from agriton has been great for answering questions and is the primary source for understanding the...
Fish, plant, rack

Quasi symbiotic environment for machine, fish and hydroponics

Andy Gracie's work allows the electrical discharges of the virtually blind elephant fish to instruct the actions of a robot whose task is to monitor the development of plants in a hydroponic system.
Mediamatic Biotoop Abhay Villa 5 aug 2021

Is it an alien? Is it a sex toy? No, it's Sopropo!

procuring, growing and cooking this intriguing fruit

You may have come across Sopropo on your travels, at a Surinamese/Asian restaurant or maybe even at home. Read on and learn about our journey procuring, growing and cooking this intriguing fruit...
Jellyfish in the Culinary Scene

The earliest practice of eating jellyfish dates back to 300 CE in China. It has been considered a delicacy in some Asian countries and used in medical treatment. The most common edible jellyfish in...
Mediamatic Biotoop

Bokashi Containers

Composting with microorganisms

The organic waste coming from the kitchen of Mediamatic ETEN finds a special companion in its composting process: the Bokashi container. This system uses effective microorganisms to enable low...
book: Ken Goldberg 1 mrt 2000

The Robot in the Garden

Telerobotics and Telepistemology in the Age of the Internet

Het boek initieert een kritische theorie over telerobotics en introduceert telepistemology, de studie van de verworven kennis op een afstand. Veel van onze meest invloedrijke technologie, waaronder...
Mediamatic Biotoop Kamilė Vaitkutė, Jiwei Zhou

A Taste from the Ocean: Poppy Seed Mycelium

It smells like...fish!
Mediamatic Eten Kamilė Vaitkutė

Chef Tommaso Buresti has something to say about…

As nice as it is to play with a raw tempeh, eating it unprepared is not the best idea. Jiwei and I sneaked into the kitchen to cook our samples (about which you can read in the previous post ).
Mediamatic Biotoop Jiwei Zhou

"How did you make it?" Curiosity from Mouldy Food…

Today 4 colleagues helped us tested the eating experience with our idea from last blog: what if people rip off the mycelium to eat the food inside? What if the food is already grown with mycelium and...
Black Market Pudding by John O'Shea

Artist John O’Shea is responsible for the “Black Market Pudding” project. This piece documents the process and final result of a sausage he made by harvesting the blood from a living pig, bypassing...
The Nutritional Value of Acorns

What can acorns bring to the table?

Acorns - the fruits of the oak tree - have a remarkable nutritional profile that have great potential health benefits
Making a Jellyfish Appetizer

Last week, we tried out making our first jellyfish appetizer using an adaption from the Chinese recipes. We used cucumber, coriander, crispy seaweed flakes, a bit of red pepper and the processed...
Knowledge Page Sadhbh O'Donnell

Being responsible for Bokashi

and other useful information

The amount of time to give to Bokashi really depends on what is happening at Mediamatic. Is the restaurant open? Is communal lunch happening? What season is it? Being responsible for the Bokashi...
Mediamatic Biotoop Kamilė Vaitkutė, Jiwei Zhou

Buckwheat Tempeh Tastes like Black Bread!

In order to find out a nice taste of tempeh ware, we have been growing fungus rhizopus oryzae on different ingredients. This time we tried bulgur, buckwheat, corns and pop corns.
Robots are so cool!

A Schmelzolan Robot workshop report

Last weekend we had two wonderful workshops. The Schmelzolan Kinetic and Sound robot workshops. 3 years ago Ralf Schreiber and Christian Faubel gave a robot workshop in Mediamatic's Wintergarden.
Mediamatic Biotoop, Mediamatic Eten Kamilė Vaitkutė, Jiwei Zhou

It smells like fresh bread!

As the taste of lupin tempeh was only pleasant to Willem, we all together decided to test the mycelium growth on different materials. We collected different grains (the ones that we have a personal...
Mediamatic Biotoop Jiwei Zhou

Tempeh Ware with Flavour

Research continues to make tempeh ware more interesting

A food design research, aiming to optimise tempeh bowl tastes, texture, shapes, thickness and appearance, in order to create an interesting meet with tempeh bowls in our restaurant Mediamatic Eten.
Mediamatic Eten Kamilė Vaitkutė

Are you prepared for the Halloween?

This post is about our FIRST impressions of raw tempeh, organic shapes and a crumb of Halloween spirit. After this silent break, we have decided to separate our update into two different posts. We...
Mediamatic Biotoop Kamilė Vaitkutė, Jiwei Zhou

Tempeh Dinner First Trial!

Buckwheat and bulgur tempeh sheets' first trial for closed food
Mediamatic Biotoop Jiwei Zhou

Experience the Moulds: Somewhere between Food and…

As lab interns, we already get used to eating our lab-grown moulds. Now let's step away from our perspective: how many of you are afraid of eating fungus, even knowing that a large part of our...
Kool Kabbage

Winterprogramme December - March 2018

Kool Kabbage Voor Mediamatic begon 2018 met een uitbundige kolenoogst, die we vierden in ons winterprogramma rondom voedseloverschot, waarde en overvloed. We hebben gestapeld , gefermenteerd...
Workshop: Moving Fashion Accessories

Make your belt or bracelet vibrate when someone touches you.

With several textile techniques and electronics, we will make a simple interactive belt or bracelet. Using a soft switch and vibrating motors, tassles or feathers will be moving when someone touches...
Pee for plants: how to

An introduction to the use of urine as fertiliser

If you have ever wondered whether and how you can use your own urine to grow luxuriant plants and healthy veggies, here you can find some useful pieces of information on methods and timing for...

aangemaakt Michel Langendijk bewerkt Evelyn

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