Bluehour Dinning Room, courtesy of Bluehour

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Where was this made?:

Bluehour

Image: Mediamatic Biotoop Dijkspark Filippo Iannone

Face scrubbing
Image: Mediamatic Biotoop Dijkspark Filippo Iannone

Side dish
Image: Mediamatic Biotoop Dijkspark Abhay Villa

Karela Flower

A perfumed flower which is also edible, like it's bigger cousins the Zucchini and Pumpkin flowers!
Image: Brigitte Hillenaar

Lunchtime at Mediamatic

For lunch we had polenta with grilled vegetables and homemade bread.
Image: Mediamatic Biotoop Dijkspark

Close up Installation wASH
Image: Mediamatic Biotoop Dijkspark Karenina van den Crommenacker, Willem Velthoven

Tempeh Ware ingredients testing. Wakame, Nori

What grows and tastes well?

Mediamatic grows experimental edible tableware out of various beans and lentils. We do that with the help of the fungus Rhizopus Oryzae in a process that is based on traditional Indonesian Tempeh.

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