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Tempeh Workshops
Zuursalon

16 November 2017 Anisa Xhomaqi
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Workshop Tempeh

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With:

Wasabii Ng, Natalia Gurska

Where was this made?:

Workshop: Tempeh

Learning about tempeh! The symbiosis between fungus, legume and the underlying microbiological process.

Displayed in:

Workshop: Mediamatic Biotoop

Workshop: Tempeh for We Are Public members

18
Feb 2018
- Grow edible mycelium: Make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Workshop: Tempeh

13
Apr 2018
- Grow edible mycelium: Make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...
Workshop: Mediamatic Biotoop

Workshop: Tempeh

9
Mar 2018
- Grow edible mycelium: Learn how to make your own Tempeh

Most people are used to eating mushrooms, but did you know that mycelium is edible as well? In fact, people have been eating mycelium for ages. Tempeh is an ancient food that has its origins in...

Related

Image: Mediamatic Biotoop Anisa Xhomaqi

Explanation from Sasker
Image: Mediamatic Biotoop Anisa Xhomaqi

During workshop tempeh
Image: Mediamatic Biotoop Anisa Xhomaqi

Mixing the ingredients for tempeh

Workshop: Tempeh
Image: Mediamatic Biotoop Anisa Xhomaqi

tempeh diy box

Workshop: Tempeh
Image: Anisa Xhomaqi

Making wash detergent in the Tuinkamer
Image: Anisa Xhomaqi

Workshop in the Tuinkamer

modified Maaike Hommes

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Colofon

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