Waterkefir flavours

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Mediamatic Biotoop

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Waterkefir: How to

Ferment your own lemonade

This step-by-step guide will teach you all you need to know about fermenting water into lemonade with kefir grains. Lots of different flavours can be used for this basic recipe. Lets experiment and...
Waterkefir

The drink of the centenarians

Waterkefir is a fermented drink, with a sparkly and fresh taste. The water is fermented by the waterkefir grains, that contain a symbiotic culture of bacteria and yeast. The fermented drink is not...

Afbeelding: Mediamatic Biotoop Anisa Xhomaqi, Stichting Mediamatic, Iris van Hulst, Corinne Mulder, Willem Velthoven

Tempeh Ware

2017 - Red de wereld - eet je bord op!

Mediamatic's Clean Lab team heeft met de uit schimmels en Europese peulvrucht gevormde basis van tempeh een nieuw soort servies ontwikkeld. Geen afwas meer na het eten, of - erger nog - plastic...
Afbeelding: Mediamatic Biotoop Anisa Xhomaqi

Public at Take Care of Your Waste
Afbeelding: Mediamatic Biotoop Anisa Xhomaqi

Cabbage in jars
Afbeelding: Anisa Xhomaqi

Workshop in the Panorama Studio

Sausage and fermentation master Meneer Wateetons teaches you in this workshop how to make your own dry sausage.
Afbeelding: Mediamatic Biotoop Anisa Xhomaqi

Public checking out the self-invented Bokashi Bin
Afbeelding: Mediamatic Biotoop Anisa Xhomaqi

Meneer Wateetons hosting the evening

Meneer Wateetons is the curator of the Zuursalon and the host of the evening.

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