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  •  Art Olfaction Amsterdam
  • Programme
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  • Open Sourcing Smell Culture
  • Scentless Apprentice Radio Show

    Scentless Apprentice is the first aromatic radio show, anywhere, ever! Come to Mediamatic and listen to the live show  featuring a concoction of interviews, true stories, tall tales, and cultural...

  • Leisure
  • Radio
  • History
  • Marineterrein

    Het Marineterrein ligt op het stadseiland Kattenburg aan de oostkant van het centrum van Amsterdam.

  • Oosterdok

    Het Oosterdok is een water in Amsterdam. Het ontstond in 1832 toen door aanleg van de Oosterdoksdam dit deel van het IJ werd afgescheiden en daardoor ook geen eb en vloed meer kende in het toen nog...

  • 172 m2 / 80 - 150 people

    Sluisdeurenloods

    Spacious venue in a 19th century Monument

    The Sluisdeurenloods (Canal Lock Gate Warehouse) is the biggest space at Mediamatic Biotoop and has an interesting history . It is ideal for bigger events, such as meetings, presentations and even...

  • Rental Mediamatic Biotoop Dijkspark

    Overview of Spaces

    Mediamatic Biotoop offers various inspiring spaces, each with their own characteristics and capacities. Are you looking for an attractive space for a business lunch, a presentation or a meeting? Here...

  • Spinoza

    Superster uit de gouden eeuw

    Er bestaat slechts één substantie, met één en dezelfde natuur Wie vrij is schrijft zichzelf de wet voor Het doel van de staat is de vrijheid

  • Mediamatic Biotoop Dijkspark

    About our Venue

    Mediamatic Biotoop offers various inspiring spaces to rent, each with their own characteristics and capacities. Our location is  directly on the waterfront and offers a great panoramic city view. We...

  • Mediamatic Biotoop Dijkspark

    Venue Overview

    Mediamatic Biotoop offers various inspiring spaces to rent, each with their own characteristics and capacities. Our location is  directly on the waterfront and offers a great panoramic city view. We...

  • Balanophagy

    Clean Lab team lives the Balanoculture

    “Balanophagy” comes from ancient Greek and stands for the practice of eating acorns. The Clean Lab Team is working on bringing the forgotten practice back to the table.

  • Private Workshop Mediamatic Biotoop Dijkspark

    Freestyle Carpenting

    with Niels Albers

    High quality furniture that can be made by anyone, with simple tools and without special training – this was the idea behind Enzo Mari’s design approach. As a tribute to the work of the communist...

  • The Hard Surrender of The Navy Terrain

    As someone who is not born or raised in the Netherlands, I thought the Navy Terrain was just a public park and historic museum at first. Considering the eventful history of the Navy Terrain and what...

  • Pachinko, i.a. Nishijin & Sankyo, from 1980…

    Extremely addictive

    The first Pachinko machines appeared in Japan around 1920 and were initially intended as children's toys. A decade later Pachinko became very popular among grown-ups as well. It's highly addictive...

  • Indigenous Period

    Told by Rachel Rumai Diaz

    My land welcomes you. The mountains told us you were coming. The trees whispered you were close. It was written in the smoke. We have been expecting you. There are no maps to lead you to what you...

  • Knowledge Page

    Shaffy's Tuin and Mediamatic

    Surrounding our Clean Lab with its entrance next to our Aquaponics Greenhouse, Shaffy's Tuin, is located. To prevent other cafés to fill up the waterside in between Hanneke's Boom, the Klimmuur and...

  • Bad smell as a war weapon

    How stink has been used to spread psychological warfare in (recent) history

    Since the 19th century the main focus of our society has been on deodorisation: thighs, city, people must not smell bad, and we try to banish bad smells from our daily life.  Our sensibility...

  • project:

    Verrijkt wandelen

    NS Wandeltochten met mobiel en sociaal internet

    Van een dubbelzijdig A4-tje naar interactieve, mobiele toepassingen met tekst, beeld, geluid en spelelementen voor dan 600.000 gebruikers.

  • A look at the history of Caribbean cuisine

    A blog for Code Noir

    Whether culture, tradition or simple sustenance, food is a central part of human life. It also carries great symbolic value. To share a meal goes beyond the food itself; it extends to an experience...

  • Mediamatic 2016

    So far (summer 2016) we collaborated with 100 national and international artists, designers and scientist and 63 interns to organise 19 workshops, 30 presentations and 4 new exhibitions. Scroll down...

  • History

    The reason for creating the Clean Lab at our Dijksgracht location was primarily to create a lab space large enough and suitable for the growing tide of artists wanting to expand their work into...

  • Mediamatic Biotoop Dijkspark

    L'Absinthe de la Rue de Dindon VIII – Mediamatic…

    by Dirk Vis and Edgar Walthert

    Ingredients: spirits, anise, fennel, liquorice, nettle, lemon, sage*, hyssop, melissa, coriander, lavender*, mint*, tree wormwood*, mugworth* and wormwood *harvested from Tumulus

  • Our projects

    Mediamatic Biotoop is a broad techno-cultural lab that explores the possibilities of fungal and other bio-based materials for design, science and art. Our current interest lies in the usage of waste...

  • Verzamelingenmuseum

    Kinderen kunnen hun real-life thuis-verzameling virtueel tentoonstellen aan de hele wereld.

  • If you can't beat it, eat it!

    What we can learn from the fate of the passenger pigeon

    Flocks clouded the sky and cast a dark shadow over the land, stealing hours of daylight and sometimes days on end. This is not an exaggerated Hitchcock scene from ‘The Birds’ but rather a common...

  • The Rat With Wings: A History

    The pigeon has sunk deep - in the eyes of humans, at least. If the bird once stood for peace, knowledge and devotion, now it is mostly thought of in terms of fear and disgust. The animal itself...

created Stine Troost modified Emma van Wolferen

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