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Workshop: Mediamatic Biotoop Dijkspark
Foraging for Mental Health
- with Lynn Shore1Dec 2021Are you looking to boost your mood by connecting with your environment? Lynn Shore will take you on a mindful guided session to explore ways to engage with everyday nature in order to support your...
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Workshop: Mediamatic Biotoop Dijkspark
Observational Plant Drawing
- with Annemarie Verschoor19Dec 2021Seeing is knowing is seeing is knowing... A biology, foraging and drawing workshop in one! Together with biologist and artist Annemarie Verschoor, you will be guided through the different dimensions...
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Tumulus Mediamatic Biotoop Dijkspark
Autumn
Sept '21
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Mediamatic Biotoop Dijkspark
Kombucha collection
with Saskia Frederiks
The world of fermentation is endless. You can play with structures, flavours and smells. Learn all about fermenting in our upcoming workshops.
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Pigeon Tower Mediamatic Biotoop Dijkspark Arne Hendriks, Ben Hopley
Folk
May '21 – Pigeon Tower 10
Folk is inspired by the circular folk dance we developed to press the mycelium walls. For this, four people hold hands while moving clockwise on top of the wall. Because we add a limited number of...
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Workshop: Mediamatic Biotoop Dijkspark
Observational Plant Drawing
- with Annemarie Verschoor27Nov 2021Seeing is knowing is seeing is knowing... A biology, foraging and drawing workshop in one! Together with biologist and artist Annemarie Verschoor, you will be guided through the different dimensions...
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Workshop: Mediamatic Biotoop Dijkspark
Foraging for Mental Health
- with Lynn Shore28Aug 2021Are you looking to boost your mood by connecting with your environment? Lynn Shore will take you on a mindful guided session to explore ways to engage with everyday nature in order to support your...
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Mediamatic Biotoop Dijkspark
Mediamatic ETEN: Pizza!
13Aug 2021- From the clay oven30Sep 2021Our famous pizza is back on the menu! The Serres Séparées are closed for now, but our terrace and bar stay open and we will be baking super good plant based pizza in the clay oven. Come and try our...
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Mediamatic Biotoop Dijkspark Elise Chalcraft
Duckweed taste testing 2.0
Using duckweed as an alternative food source to feed our fish
Let me tell you about an aquatic plant I have come to love... Duckweed is a floating aquatic plant commonly found in ponds, lakes, and other still-moving bodies of water. Duckweed is commonly seen as...
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Tumulus Mediamatic Biotoop Dijkspark
Summer
June '21
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Workshop: Mediamatic Biotoop Dijkspark
Designing Incense
- with Niklaus Mettler2Oct 2021Incense is an ancient form of perfumery and has in many cultures different shapes, purposes and functions. It is used as a time measurement, as an insect repellent or it serves as a portal to connect...
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Mediamatic Biotoop Dijkspark Alessandra Avanzi
Cooking with essential oils.
What does ylang ylang, orange blossom or rose essential oils taste like?
Do you know that about 70% of our taste comes from our nose? Our taste is basically nothing without our nose. In fact, have you ever noticed that when you catch a cold the food tastes different?
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Mediamatic Biotoop Dijkspark
Twijfel Zaaien reopening
30Apr 2021On a rainy Friday afternoon, we celebrated the reopening of the Twijfel Zaaien installation.
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Presentation: Mediamatic Biotoop Dijkspark
Firing
- with Ruchama Noorda5Jul 2021We usher in summer with a firing ritual in the Tumulus! This growing garden installation takes on different forms each season, and this summer, it is centred around the fire. Ruchama is working on a...
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Workshop: Mediamatic Biotoop Dijkspark
Distilling a Scent Bouquet
- with Frank Bloem19Dec 2021During this workshop, you will be introduced to scent extraction and the distillation process. Distillation is the process of extracting essential oils from plant based materials. Using your own or...
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Workshop: Mediamatic Biotoop Dijkspark
Distilling a Scent Bouquet
- with Frank Bloem21Nov 2021During this workshop, you will be introduced to scent extraction and the distillation process. Distillation is the process of extracting essential oils from plant based materials. Using your own or...
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Workshop: Mediamatic Biotoop Dijkspark
Distilling a Scent Bouquet
- with Frank Bloem24Oct 2021During this workshop, you will be introduced to scent extraction and the distillation process. Distillation is the process of extracting essential oils from plant based materials. Using your own or...
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Workshop: Mediamatic Biotoop Dijkspark
Distilling a Scent Bouquet
- with Frank Bloem26Sep 2021During this workshop, you will be introduced to scent extraction and the distillation process. Distillation is the process of extracting essential oils from plant based materials. Using your own or...
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Mediamatic Biotoop Dijkspark
Foraging for Mental Health
with Lynn Shore
Did you know that many plants that grow in the city can help to boost your mood and support mental health? In this workshop Lynn Shore will take you on a mindful guided session around Dijkspark and...
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Workshop: Mediamatic Biotoop Dijkspark
Foraging for Mental Health
- with Lynn Shore6Oct 2021Are you looking to boost your mood by connecting with your environment? Lynn Shore will take you on a mindful guided session to explore ways to engage with everyday nature in order to support your...
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Workshop: Mediamatic Biotoop Dijkspark
Foraging for Mental Health
- with Lynn Shore8Sep 2021Are you looking to boost your mood by connecting with your environment? Lynn Shore will take you on a mindful guided session to explore ways to engage with everyday nature in order to support your...
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Jan de Wilgenman
Jan van Schaik is speeltuin ontwerper, uitvaartmanden vlechter, fluiten snijder en landschap kunstenaar. Onder anderen bekend van de installaties in het Frankendael Park in Amsterdam en...
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Mediamatic Biotoop Dijkspark Elise Chalcraft
Elderflower Champagne 2.0
Popping champagne straight from the garden!
The first fermentation step for making Elderflower champagne started last week with a trial test of 20L! Here you can find the process, recipe, and some great action shots of the flowery business!
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Mediamatic Biotoop Dijkspark Elise Chalcraft
Tasting before wasting
Optimizing our African Catfish feed
My project for the past 8 weeks has been to look at how we could use waste streams from both the aquaponics greenhouse and the kitchen to feed our catfish to make the system as circular as possible.