Wines of Hildegard

with Tamara Last

28 Sep 2024
Get to know the vine plant and taste medieval recipes for infused and quenched wines. Be inspired by Hildegard to adapt recipes to your personal well-being and needs and take home your very own wine infusion to consume in 1-3 weeks. 




Infusion of wild herbs - Photo by Bella Thewes


What you will do 

Medieval abbess Hildegard von Bingen invited joy and happiness into daily routine to ward off melancholy, wrath and empty-headedness. Wine featured strongly in Hildegard's remedies due to its availability at the time and its medicinal properties as a tonic. This workshop explores Hildegardian joy through wine. EnJOY a summer afternoon designing and creating with wine and medicinal herbs, dressed in your finest heirloom clothes and jewelry.

Tamara Last

Her emerging herbology practice is motivated by a desire to (re)connect adults with the wild and nurture in children a profound and gentle connection to the natural world. She integrates her work as a birth doula, a gardener, a cook, a craft-maker, a mother, an event organiser and an interdisciplinary social scientist. Foraging developed as an inevitable consequence of spending so much time with plants. The more untamed the plant, the more it called her attention. 


Full price €55 | *Discount price €38

*We give a discount to students, stadspas and artists. If this applies to you we might ask to see your kvk nr/portfolio or student card for this option.


13th of July, 15:30-17:30
Attendance limited to 14 people. We maintain a minimum of 6 participants.
Please note that, this workshop will be held in English.
For questions, please send an email to

Read our ticket terms and conditions here.