Favelous was the Freezing Favela's pop-up canteen, run by Andrea Sossi and Robert Bochove. They serve honest, seasonal, affordable food and host workshops.
Freezing Favela was a temporary city at Mediamatic Fabriek. The space is big, unheated, and the roof leaks. Designers, cooks, and other makers had claimed part of this space as their own. In the Favela you could make tosti's from scratch, bricks from old newspaper, furniture from cardboard, and cook with ingredients from the aquaponics farm. Favela-citizens gave workshops and organized events and meals.